Beer

Happy Hour 4-6pm every day! $3.50 Drafts

Amarcord Blond Ale 16.9oz	San Marino Italy. Amarcord Special Lager is a classic lager noted for its unique aroma and its unsurpassed hoppy flavor. Characterized by a brillant golden color, a compact head, and fresh, thirst-quenching qualities. 5.2% ABV.
Aventinus Wheat Doppelbock 16.9oz	The world's oldest top-fermenting wheat doppelbock, created in 1907 at the Weisse Brauhaus in Munich using "bottle-conditioning" where fresh yeast and malt are added to the bottle to induce secondary fermentation. 8% ABV.
Ayinger Celebrator Doppelbock 12oz	Germany. Creamy head of tight bubbles, full-bodied and velvety. Wonderful balance between the various malts, alcohol & subtle hops. 6.7% ABV.
Bar Harbor Real Ale 12oz	Maine. A good, clean nutbrown ale with a malty body. Smooth and malty flavor. Mix of pale, crystal and black malts,Target & Whitbread Goldings Variation hops. 5.2% ABV.
Bavik Pilsner 12oz	Belgium. A crisp, clean beer. This Pilsner, or "lager" beer, is bottomfermented using low-fermentation yeast. When compared to traditional Pilsners Bavik is a bit fuller and carries a bit more hop. Overall a fabulous beer for a hot sunny day. 5% ABV.
Riggwelter - Black Sheep Brrewing 16.9oz	From the Old Norse words "rigg", meaning back and "velte", to overturn. If a sheep rolls over onto its back and can't get up without help, local Dales dialect says it is riggwelted. A full flavored ale brewed using a Yorkshire Square fermentation system. Riggwelter has the strongest and most complex flavour of all the Black Sheep beers. 5.7% ABV
Brooklyn Brewery IPA 12oz	New York. Garrett Oliver, of Brooklyn Brewery, uses English malts and hops to brew his English IPA in the classic, heavily-hopped style of the 19th century beers created for British soldiers serving in India. 6.8% ABV.
Caracole Saxo Blonde 11.2oz	Belgium. A dark yellow beer with a dense white head. The aroma is sweet malty with notes of yeast - just like a Belgian blonde should be. 8% ABV.
Chouffe Houblon Tripel IPA 11.2oz	Belgium. A unique marriage between English IPAs, American Imperial IPAs and the classic Belgian way of brewing. Big malty body, distinct dryness, expressive fruitiness. 9% ABV.
Dogfish IPA 120 12oz	Too extreme to be called beer? Brewed to a colossal 45-degree plato, boiled for a full 2 hours while being continuously hopped with high-alpha American hops, then dry-hopped daily in the fermenter for a month & aged for nother month on whole-leaf hops!!! At120 ibus you can see why we call this beer THE HOLY GRAIL for hopheads! 20% ABV !!!!
Greens Endeavor Wheat Free Ale 11.2oz	United Kingdom. Endeavor is made in the dubbel style, with dark candy sugar and toffee flavors. Traditional Belgian yeast bouquet, but still rather tangy, with hints of raisins. 7% ABV.
Guinness Stout 11.2oz	Ireland. Enjoy the unique taste that is Guinness. The black body and smooth creamy head. What makes this time unique? The "SERGE" -come & watch. 6% ABV
Harviestoun Bitter & Twisted 16.9oz	Scotland. Sharp, blond beer with a superb fresh hop profile. Supreme Champion Beer of Britain 2003. 3.8% ABV.
J.K. Scrumpy's Cider 22oz	Michigan. An English-style farmhouse cider that was popular in the U.S. in the early 1800's . Flavor of fresh pressed apples is sweet and refreshing. If you are looking for a change of pace from beer, this is worth a check-out. 6% ABV.
Kloster Ettaler Helles 500ml	Ettal, Germany. Helles: German word for "pale lager". The German version of a “Session beer”. Slightly sweet malt accent with a touch of caramel. Well balanced by the Hallertauer hops. Finishes on a dry-bitter note. 5.2% ABV.
La Fin Du Monde (Unibroue)11.2oz	Quebec. "The end of the world". Made by triple fermentation and a unique way of straining the yeast. Effervescent, slightly tart, balanced flavors of spice, malt and hops. Brewed to honor the great explorers, who believed they had reached the end of the world when they discovered America. 9% ABV.
Meantime Coffee Porter 11.2oz	London, England. While we wouldn’t recommend having this at breakfast with your bacon and eggs, this is made with real coffee and has a caffeine hit to match. A silky-smooth drink with distinct chocolate and vanilla notes. Gold Medal Coffee Beer - World Beer Cup 2006. 6% ABV.
Maudite (Unibroue)111.2oz	Quebec. "The damned one" When served young, it is smooth, when aged, flavor is like port. Maudite has a typically Quebecois name that is reminiscent of the legend of the Chasse-Galerie (Flying Canoe). Legend has it that a group of lumberjacks struck a deal with the devil to fly home in their canoes in time for Christmas. 8% ABV.
Murphy's Irish Stout 16.9oz	Ireland. Irish Dry Stout style. Aromas of roasted coffee, tobacco and toasted malts. Velvety smooth, with flavors of chocolate and coffee. Slight sweetness with a bitter finish. 4% ABV.
Old Rasputin Imperial Stout 11.2oz	North Coast Brewing, California. Produced in the tradition of 18th Century English brewers who supplied the court of Russia's Catherine the Great, Old Rasputin is a rich, intense brew with big complex flavors and a warming finish. 9% ABV.
Orval Trappist Ale 11.2oz	Brasserie d'Orval, Belgium. The first Cistercian monks to settle in Orval arrived from Italy in 1070. Beer has been made in the monastary since that time. This ale is clear, sour and fruity Finish is medium dry with a crisp hoppiness. 6.9% ABV.
St. Louis Framboise (Brouwerij Van Honsebrouck) 375ml	Belgium. Vibrant red color. Slightly tart, then strong, sweet raspberry flavors come through the rich body. Medium dry finish. 4.5% ABV.
Schneider Weiss (Hefe Weizen) 16.9oz	Germany. "Might be regarded as the classic example of this category..." Michael Jackson, Pocket Guide to Beer, 1993. Thick, full, rich wheat flavor. Less citrusy than most wheat beers tend to be. Slightly sweet. Virtually no bitterness. 5.4% ABV.